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Mercanta UK Rwanda Arrivals

The Musasa Dukunde Kawa cooperative has four washing stations lying high in Rwanda’s rugged northwest. Mbilima – the cooperative’s second washing station - was built by the co-op in 2005 with profits earned from their first washing station, Ruli, constructed only two years prior. Constructed at a vertiginous 2,020 metres above sea level, it is one of Rwanda’s highest washing stations. Much of the success of Musasa Dukunde Kawa can be attributed to the transformational PEARL programme of which it was a part. The project switched the focus in the Rwandan coffee sector from an historic emphasis on quantity to one of quality, thus opening Rwanda up to the much more highly-valued specialty coffee market. The programme and its successor, SPREAD, have been invaluable in helping Rwanda’s small-scale coffee farmers to rebuild their production in the wake of the devastating 1994 genocide and the 1990s world coffee crash. These coffees are arriving now in the UK. Inquire now to learn more!

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@mercantacoffee

Posted @withregram • @maisondieucoffeeroasters We went down to Glasgow yesterday to explore coffee with @mercantacoffee !!

Cupping new crop shipment samples from @aquiarescoffee and learning about the diversification in Costa Rica 🇨🇷
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Come on down to the @londonschoolofcoffee for a chat & a slurp with Diego Robelo from @aquiarescoffee in Costa Rica 🇨🇷 ! We’ll be tasting a range of pre-shipment samples, from Fully Washed beauties to Co-Fermented bombs 💣 so you don’t want to miss this one!

To book a slot, ping us a quick DM to let us know you’re coming!

🍻 & 🍕 to follow at @sambrooksbrew 😋! Looking forward to seeing you there 💚
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Posted @withregram • @londonschoolofcoffee Hey coffee enthusiasts! ☕️ Take a look at our lineup of exciting courses for July! Hurry, spots are filling up fast! 🏃‍♂️

📆 1st, 2nd & 3rd July: Barista Intermediate
📆 4th July: Introduction to Coffee (online)
📆 5th July: Sensory Masterclass
📆 6th & 7th July: Latte Art Workshops

📆 8th July: Barista Foundation
📆 9th, 10th & 11th July: Barista Pro Course
📆 13th July: Barista/ Latte Art workshop

📆 15th & 16th July: Complete Barista
📆 17th & 18th July: How to Start a coffee shop Course (online)

📆 22nd July: Foundation Roasting course
📆 23rd, 24th & 25th July: How to start a Roastery course
📆 27th & 28th July: Latte art workshops

💡 Secure your spot today on our website. For custom or private classes, shoot us a message at info@londonschoolofcoffee.com. Let’s craft greatness together! 🚀📚
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Mercanta UK Rwanda Arrivals 🇷🇼

🌱☕ Exciting news! Our latest arrivals from Rwanda`s Musasa Dukunde Kawa cooperative are here! 🇷🇼 Featuring Mbilima, their second washing station perched at 2,020 meters above sea level, these coffees are the result of the transformative PEARL program. 🌟 From overcoming historical challenges to embracing quality over quantity, these beans represent Rwanda`s resilience and commitment to specialty coffee. 💼 Now available in the UK! Inquire for more details. #RwandanCoffee #SpecialtyCoffee #TransformativeJourney
#mercanta #thecoffeehunter
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Posted @withregram • @mercantamicro Always lovely catching up with the wonderful Eve and Michael from @argyllcoffee. We had a great day, cupping and selecting some new crop @mercantacoffee coffee`s from Rwanda and Tanzania. ☕

#customervisits #coffeeimporters #alotinabox #coffee #specialitycoffee #singleorigincoffee #greencoffee #coffeebeans #specialitycoffeeroasters #mercanta
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