Sourced Locally
Distributed Globally
Since 1996

🌟 Super excited to launch our first live event! Meet our Partners - Our first guest all the way from Costa Rica - Diego Robelo from Aquiares Farm!

Ever wondered about the wonderful scenarios, landscapes, environmental protection, and amazing coffee production in Costa Rica?

Join us Today at 4pm - london time- to discover more about Aquiares Coffee Farm, a community that thrives in sustainability achievements and amazing coffees. 🌿🏞️☕️

#LiveEvent #CostaRicaCoffee #Sustainability #CoffeeProduction #AquiaresFarm#mercanta
#coffee#specialtycoffee ...

Costa Rica`s pure air indeed creates an ideal environment for growing coffee. The micro-lot prominence and unique processing methods add to its exceptional quality. Don`t forget to join our live event tomorrow with Diego Robelo, our partner from Aquiares Coffee, to learn more about their amazing coffee! ☕️ ...

Posted @withregram • @vscroastery Gerakan kecil yang seru kalau dilakukan sama-sama
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Gerakan tentang pengenalan speciality coffee saat ini sangatlah jarang. Menurut kami ada beberapa sebab yang terpikirkan. Apakah karena perubahan nomenklatur tentang speciality coffee yang membuat perbedaan signifikan terhadap pola penilaian, atau apakah orang-orang sudah mengenal bagaimana speciality coffee itu sehingga tidak perlu dikenalkan kembali atau apakah gerakan seperti ini sudah tidak relevan saat ini karena banyak alasan?
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Apapun sebabnya, kami mengajak teman teman untuk mengikuti gerakan kecil ini, karena kalau dilakukan sama sama akan seru dan berdampak.
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Kami ucapkan terima kasih kepada teman teman yang sudah meluangkan waktu dan tenaga. Serta kepada sponsor utama @mercantacoffee yang telah memberi kesempatan kepada kami untuk mencoba koleksinya.
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Stay tune terus karena kami tidak berhenti disini, akan ada acara berikutnya. Ya kan?? @massami.coffee
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Yoshh 🫰
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#vsc #vscroastery ...

✨Specialty Coffee Tasting’s Recap✨

Our journey of spreading awareness about specialty coffee continues. Last year, we managed to showcase specialty coffees from Colombia. Several months ago, we held an event where we showcased Indonesian COE Winners. And now, we`re supported by @mercantacoffee to showcase many coffees from around the world, such as coffee from Mexico and Papua New Guinea, to our lovely customers and roasters in Tasikmalaya. We won`t stop here; we`ll continue to spread the passion for high-quality coffees. We hope to continue our journey with anyone who shares the same view about sourcing and serving high-quality coffees. Once again, thank you so much @mercantacoffee for supporting us! See you at the next event!

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Buka setiap hari
07.00am-11.00pm
📍Jl. Ahmad Yani No. 110 Kota Tasikmalaya ...

Hello, everyone! What`s up? We`re delighted to announce that we are back again with @vscroastery to hold a Specialty Coffee Tasting event! This time, we`re fully supported by @mercanta. We’re going to bring 7 coffees from around the world for you! We share the same vision with Mercanta to spread awareness about Specialty Coffee and what makes it special. We are extremely grateful to @mercanta for making this event possible. It`s an honor for us to be able to hold this event. We hope that this event will encourage more habitual coffee drinkers and contribute to the growth of this industry!

To those who see this flyer, you`re all invited!

#everyonemakeseverything
#specialtycoffee ...

🌟 Welcome to our Mercanta Berlin office, where every day is a celebration of coffee! ☕️ Today, we`re diving into the enchanting flavors of East Africa with our sample cupping session. From the highlands of Ethiopia to the slopes of Kenya, we`re savoring the finest beans that embody the spirit of the region. Join us on this coffee adventure as we explore new depths of taste and aroma! 🌍🍃 #MercantaBerlin #CuppingCoffee #EastAfricaOrigins #CoffeeTasting #CoffeeAdventures #mercanta ...

Kontema G1 Natural ~

This coffee hails from the Sidama region of Ethiopia, and comes from the Kontema Station, run and managed by our exporting partners, Daye Bensa.

After the cherries are gathered by the 1,022 producers contributing coffee to this lot, the cherries are delivered to the mill to be sorted by submerging the cherries in tanks and removing the floating cherries prior to drying.

After sorting, the cherries are then moved to traditional raised beds lined with mesh nets.

There are 176 beds here to accommodate the amount of coffee to dry from the producers. The cherries are rotated every 30 minutes to ensure even drying and to prevent over-fermentation. Drying typically takes about 12-15 days depending on the temperature and humidity.

Once at the mill, the coffee is hulled via machine before being packed, and prepared for export.

#coffee #greencoffee #coffeequality #seattlecoffee #americancoffee #cropster #roest #probat #usroastercorp #ikawa #sustainablecoffee #organiccoffee #rainforestalliance #mercantacoffee ...

🎉 Join us in celebrating a remarkable milestone! This week, we honor Stephen Hurst on his 60th birthday. We are grateful to have him as our leader and boss, as he has dedicated his life to the world of specialty coffee.

Stephen`s unwavering passion and commitment have been instrumental in driving the specialty coffee movement forward, and we are privileged to be part of his life. The Mercanta team wholeheartedly wishes him the best of times, excellent health, and many more years of success.

Thank you, Stephen, for your inspiring vision, remarkable leadership, and boundless passion for specialty coffee. Here`s to celebrating an incredible journey and looking forward to the exciting future ahead! 🙌☕️ ...