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Offer List

Delivered Globally: a complete list of our specialty coffees, delivered to over 50 countries from our 7 warehouses around the world – please use the filters below to find the perfect coffee to meet your needs.

Warehouse
  • Asia - SNG
  • Europe - HBG
  • Middle East - UAE
  • North America - CA
  • North America - NJ
  • North America - OR
  • North America - TX
  • North America - WA
  • United Kingdom - BSE
Status
  • Afloat / Arriving Soon
  • In Stock
  • Priced to Clear
Origin
  • Brazil
  • Burundi
  • Colombia
  • Costa Rica
  • Ecuador
  • El Salvador
  • Ethiopia
  • Guatemala
  • Honduras
  • India
  • Indonesia
  • Kenya
  • Mexico
  • Nicaragua
  • Papua New Guinea
  • Peru
  • Rwanda
  • Tanzania
  • Uganda
  • Vietnam
Process
  • 72 hour Oak Barrel Fermentation
  • Aerobic Fermentation
  • Anaerobic Honey
  • Anaerobic Natural
  • Anaerobic Washed
  • Anaerobic Washed with Yeast
  • Black Honey
  • Decaf
  • Dry Anaerobic Fermentation
  • EA Decaf
  • Extended Fermentation
  • Fully washed
  • Honey
  • Lactic Natural
  • Mountain Water Decaf
  • Natural
  • Natural Carbonic Maceration
  • Pulped Natural
  • Purple Honey
  • Red Honey
  • Super Natural
  • Washed Fermented
  • Wet Polished
  • Yellow Honey
Specials
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108 Results
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Brazil
Brazil
Donas do Cafe

Tasting Notes: Chocolate, creamy, toffee

Warehouse: North America - CA

  • Varietal Yellow and Red Catuaí
  • Process Natural
  • Bag Size 130 lbs
  • Bag Count 320
Afloat / Arriving Soon
Brazil
Brazil
Fazenda Samambaia

Tasting Notes: Creamy, Dark Chocolate, Cashew, Peach, Hazelnut

Warehouse: Middle East - UAE

  • Varietal Yellow Catucai
  • Process Pulped Natural
  • Bag Size 30 kg
  • Bag Count 14
Brazil
Brazil
Fazenda Samambaia

Tasting Notes: Prune, rum, boozy

Warehouse: United Kingdom - BSE

  • Varietal Arara
  • Process Anaerobic Natural
  • Bag Size 60 kg
  • Bag Count 5
Priced to Clear
Brazil
Brazil
Campo das Vertentes

Tasting Notes: Hazlenut, creamy, nougat

Warehouse: United Kingdom - BSE

  • Varietal Various
  • Process Natural
  • Bag Size 60 kg
  • Bag Count 1
Brazil
Brazil
Fazenda Vila Boa

Warehouse: Europe - HBG

  • Varietal Red Bourbon
  • Process 72 hour Oak Barrel Fermentation
  • Bag Size 60 kg
  • Bag Count 40
Brazil
Brazil
Poços de Caldas

Warehouse: North America - CA

  • Varietal Red Catuai, Yellow Catuai,
  • Process Natural
  • Bag Size 132 lbs
  • Bag Count 325
Afloat / Arriving Soon
Brazil
Brazil
Fazenda Samambaia

Tasting Notes: Tropical Fruits, Coconut, Velvety

Warehouse: Asia - SNG

  • Varietal Catuaí
  • Process Anaerobic Natural
  • Bag Size 30 kg
  • Bag Count 8
Afloat / Arriving Soon
Brazil
Brazil
Fazenda Santa Cruz

Tasting Notes: Honey, chocolate, very sweet

Warehouse: United Kingdom - BSE

  • Varietal Catuaí
  • Process Pulped Natural
  • Bag Size 59 kgs
  • Bag Count 56
Brazil
Brazil
Fazenda Vila Boa

Warehouse: United Kingdom - BSE

  • Varietal Yellow Catuai
  • Process Natural
  • Bag Size 60 kg
  • Bag Count 200
Afloat / Arriving Soon
Brazil
Brazil
Fazenda Vila Boa

Warehouse: United Kingdom - BSE

  • Varietal Catuaí
  • Process 72 hour Oak Barrel Fermentation
  • Bag Size 60 kg
  • Bag Count 17
Afloat / Arriving Soon
Colombia
Colombia
EA Decaf Huila Regional

Warehouse: North America - TX

  • Varietal Colombia & Castillo
  • Process EA Decaf
  • Bag Size 154 lbs
  • Bag Count 17
Colombia
Colombia
Inzá Cauca Smallholders

Warehouse: Europe - HBG

  • Varietal Castillo, Caturra, Colombia,
  • Process Fully washed
  • Bag Size 70 kg
  • Bag Count 15
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